§ I · OVERVIEWWhat this chapter covers
This chapter covers 20 — Preparations of vegetables, fruit.
Prepared foodstuffs, beverages, spirits and tobacco — processed meat, sugars, cocoa, cereal preparations, fruit preparations, and beverages.
§ II · RATE TABLEColumn rates by heading
The table below lists every 4-digit heading under this chapter from the current snapshot. Click a code to drill in for sub-lines, Chapter 99 overlays, and Federal Register history.
CODE
DESCRIPTION
GENERAL
SPECIAL
COL. 2
2001
Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid:
—
—
—
2004
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006:
—
—
—
2005
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006:
—
—
—
2007
Jams, fruit jellies, marmalades, fruit or nut pureé and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter:
—
—
—
2008
Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included:
—
—
—
2009
Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter:
—
—
—
§ III · POLICY TIMELINERecent Federal Register notices affecting this chapter
Recent Federal Register notices that touch this chapter. For the complete cross-chapter feed, visit the Changes page.
Aug 11, 2021
Receipt of Domestic Interested Party Petition Concerning the Tariff Classification of Dried Onion Products
U.S. Customs and Border Protection (CBP) has received a petition submitted on behalf of a domestic interested party requesting the reclassification, under the Harmonized Tariff Schedule of the United States (HTSUS), of certain dried onion products. CBP currently classifies the subject dried onion products under subhead…
2021-17142 →