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US import duty

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Origin China → US · 2026-09-08 (UTC) · default assumption, editable

Defaults to China origin; change if needed. Rules are matched on the current UTC date and current data; no historical replay or forecasts.

Understood facts · editable

Your text stays in the input. Corrections override extraction; uncertain facts are never treated as "no".

Choose the US HTS that matches the product

Check each line’s scope, material and use. Order is not a classification.

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  • 0902

    Tea, whether or not flavored:

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    Parent scope and source text

    Tea, whether or not flavored:

    Tea, whether or not flavored:

    HTS details ↗
  • 0910.99.60.00

    Other spices: — Other

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    Parent scope and source text

    Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: · Other spices: · Other: · Other: · Other

    Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: · Other spices: · Other: · Other: · Other

    HTS details ↗
  • 2912.29.60.10

    Odoriferous or flavoring compounds

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    Parent scope and source text

    Aldehydes, whether or not with other oxygen function; cyclic polymers of aldehydes; paraformaldehyde: · Cyclic aldehydes without other oxygen function: · Other: · Other · Odoriferous or flavoring compounds

    Aldehydes, whether or not with other oxygen function; cyclic polymers of aldehydes; paraformaldehyde: · Cyclic aldehydes without other oxygen function: · Other: · Other · Odoriferous or flavoring compounds

    HTS details ↗
  • 2912.19.10.00

    Citral

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    Parent scope and source text

    Aldehydes, whether or not with other oxygen function; cyclic polymers of aldehydes; paraformaldehyde: · Acyclic aldehydes without other oxygen function: · Other: · Odoriferous or flavoring compounds: · Citral

    Aldehydes, whether or not with other oxygen function; cyclic polymers of aldehydes; paraformaldehyde: · Acyclic aldehydes without other oxygen function: · Other: · Odoriferous or flavoring compounds: · Citral

    HTS details ↗
  • 2915.39.20.00

    Odoriferous or flavoring compounds: — Other

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    Parent scope and source text

    Saturated acyclic monocarboxylic acids and their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulfonated, nitrated or nitrosated derivatives: · Esters of acetic acid: · Other: · Aromatic: · Odoriferous or flavoring compounds: · Other

    Saturated acyclic monocarboxylic acids and their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulfonated, nitrated or nitrosated derivatives: · Esters of acetic acid: · Other: · Aromatic: · Odoriferous or flavoring compounds: · Other

    HTS details ↗
  • 2915.39.45

    Odoriferous or flavoring compounds: — Other

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    Parent scope and source text

    Saturated acyclic monocarboxylic acids and their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulfonated, nitrated or nitrosated derivatives: · Esters of acetic acid: · Other: · Other: · Odoriferous or flavoring compounds: · Other

    Saturated acyclic monocarboxylic acids and their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulfonated, nitrated or nitrosated derivatives: · Esters of acetic acid: · Other: · Other: · Odoriferous or flavoring compounds: · Other

    HTS details ↗
  • 2916.39.21.00

    Odoriferous or flavoring compounds

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    Parent scope and source text

    Unsaturated acyclic monocarboxylic acids, cyclic monocarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulfonated, nitrated or nitrosated derivatives: · Aromatic monocarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: · Other: · Other: · Odoriferous or flavoring compounds

    Unsaturated acyclic monocarboxylic acids, cyclic monocarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulfonated, nitrated or nitrosated derivatives: · Aromatic monocarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: · Other: · Other: · Odoriferous or flavoring compounds

    HTS details ↗
  • 2103

    Sauces and preparations therefore; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard:

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    Parent scope and source text

    Sauces and preparations therefore; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard:

    Sauces and preparations therefore; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard:

    HTS details ↗
  • 2916.31.20.00

    Odoriferous or flavoring compounds

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    Parent scope and source text

    Unsaturated acyclic monocarboxylic acids, cyclic monocarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulfonated, nitrated or nitrosated derivatives: · Aromatic monocarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: · Benzoic acid, its salts and esters: · Other: · Odoriferous or flavoring compounds

    Unsaturated acyclic monocarboxylic acids, cyclic monocarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulfonated, nitrated or nitrosated derivatives: · Aromatic monocarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: · Benzoic acid, its salts and esters: · Other: · Odoriferous or flavoring compounds

    HTS details ↗
  • 2909.50.40

    Odoriferous or flavoring compounds

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    Parent scope and source text

    Ethers, ether-alcohols, ether-phenols, ether-alcohol- phenols, alcohol peroxides, ether peroxides, acetal and hemiacetal peroxides, ketone peroxides (whether or not chemically defined), and their halogenated, sulfonated, nitrated or nitrosated derivatives · Ether-phenols, ether-alcohol-phenols and their halogenated, sulfonated, nitrated or nitrosated derivatives: · Other: · Odoriferous or flavoring compounds

    Ethers, ether-alcohols, ether-phenols, ether-alcohol- phenols, alcohol peroxides, ether peroxides, acetal and hemiacetal peroxides, ketone peroxides (whether or not chemically defined), and their halogenated, sulfonated, nitrated or nitrosated derivatives · Ether-phenols, ether-alcohol-phenols and their halogenated, sulfonated, nitrated or nitrosated derivatives: · Other: · Odoriferous or flavoring compounds

    HTS details ↗
  • 2201

    Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavored; ice and snow:

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    Parent scope and source text

    Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavored; ice and snow:

    Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavored; ice and snow:

    HTS details ↗
  • 2916.34.15.00

    Odoriferous or flavoring compounds

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    Parent scope and source text

    Unsaturated acyclic monocarboxylic acids, cyclic monocarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulfonated, nitrated or nitrosated derivatives: · Aromatic monocarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: · Phenylacetic acid and its salts: · Other: · Odoriferous or flavoring compounds

    Unsaturated acyclic monocarboxylic acids, cyclic monocarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulfonated, nitrated or nitrosated derivatives: · Aromatic monocarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: · Phenylacetic acid and its salts: · Other: · Odoriferous or flavoring compounds

    HTS details ↗

Page 1 · 17 at this level · search not exhaustive

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