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US import duty

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Origin China → US · 2026-09-08 (UTC) · entered by you

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Understood facts · editable

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Choose the US HTS that matches the product

Check each line’s scope, material and use. Order is not a classification.

  • 4102.10

    With wool on:

    Not enough facts yet
    To confirm: This line differs from the verified data release or full path; conditions need re-verification

    Parent scope and source text

    Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment- dressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter: · With wool on:

    Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment- dressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter: · With wool on:

    HTS details ↗
  • 4102.21.00

    Pickled

    Not enough facts yet
    To confirm: This line differs from the verified data release or full path; conditions need re-verification

    Parent scope and source text

    Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment- dressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter: · Without wool on: · Pickled

    Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment- dressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter: · Without wool on: · Pickled

    HTS details ↗
  • 4102.29

    Without wool on: — Other:

    Not enough facts yet
    To confirm: This line differs from the verified data release or full path; conditions need re-verification

    Parent scope and source text

    Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment- dressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter: · Without wool on: · Other:

    Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment- dressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter: · Without wool on: · Other:

    HTS details ↗

Page 1 · 3 at this level

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